Castelmaure La Buvette is made from 60% Grenache, 40% CarignanVinification: Grenache – destemming in low temperature, short maceration..Carignan – carbonic maceration.Fining, filtration, cold stabilization.A purple color, intense aromas of strawberry and cassis. Fresh and fruity in the mouth with silky smooth tannins. Great as an aperitif, it also pairs well will grilled meats, salads.
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Castelmaure La Buvette NV
Original price was: $6.99.$4.13Current price is: $4.13.
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