This unpasteurized sake is exciting and lively with a nose full of citrus, apple blossom and shizo. The palate is equally as bold featuring fresh persimmons, marshmallow and slightly underipe stone fruit. The finish is clean showing soft minerality.
POLISHING RATIO: 60%ALCOHOL: 15.5SMV +/-: +5.0ACIDITY: 1.6RICE KOJI: GOHYAKUMANGOKURICE KAKE: KOSHI IBUKIYEAST STRAIN: K1801
FOOD PAIRINGS: Sushi Nigiri with fatty fish, oysters, omelettes, Lighter Italian, Chinese or French dishesCHEESE PAIRINGS: Mildly ripe Coulommiers or Brie, Italian Raschera
