“Disaronno is made is Saronno, Italy, using only the highest quality natural ingredients like absolute alcohol, burnt sugar and the pure essence of seventeen selected herbs and fruits soaked in apricot kernel oil. This special recipe hasn’t changed since 1525.” – From the manufacturer’s website.
Region Description
“Amaretto” is a liqueur with flavors primarily of almonds and apricots, made by steeping these with brandy and resulting in a smooth sweet flavor that pairs very lovingly with dessert.
