The same folks behind Kakuzo Tea Infused Vodka have forayed into liqueur territory! This gin liqueur is made by blending yuzu and kalamansi (a cross between kumquat and tangerine) with a traditional gin base. Bursting at the seams with vibrant citrus notes, it’s brilliant on its own or with a dash of tonic and grapefruit peel.
Kakuzo Yuzu Liqueur | 700ML Tasting Notes
Nose: Nose is complex yet not overwhelming.
Palate: This is extremely rich and very balanced in taste.
Finish: Finish is smooth and long.
