Brilliant and energetic wine that turns to a deep ruby red color. The nose has good intensity and complexity, in which fruity notes of cherry, blackberry and raspberry prevail, accompanied also by floral scents. In the mouth it is fresh, fruity with good acidity, tannins present but balanced and well concentrated. The persistence is pleasantly long.
Our Rosso di Montalcino is appreciated for its fragrance and freshness, given by primary aromas (fruity) and secondary aromas (coming from fermentation).
