An evolution of The Dalmore house style, this 18 year old expression harnesses bolder notes. A robust and formidable whisky, The Dalmore 18 year old showcases the result of extended maturation and the influence of the wood.Matured initially for 14 years in American white oak ex-bourbon casks, the spirit is then transferred to 30 year old Matusalem oloroso sherry butts for a further four years. These sherry butts from the world-renowned sherry house Gonzalez Byass are selected exclusively for The Dalmore.FLAVOUR PORTRAITAROMAVanilla, dark chocolate, orange.PALATEDark chocolate, candied citrus fruits, rich coffee.FINISHCitrus fruit, oak.WOOD FINISHVolume: 70clABV: 43%
Region Description
“Single Malt Scotch” is generally associated with the higher end Scotch whiskeys, meaning its origin comes from one distillery and distilled in a pot still. The malt grain used is always barley in the case of a single malt Scotch.
