The H3 Merlot entices the nose with spicy blackberry aromas and then explodes across the palate with slight dusty, earthy, and rich berry notes which cumulate in the seductive, velvety, cocoa finish
Region Description
(mer loh) Deep in color, high in alcohol and low in tannins, this grape is grown mostly in California, France, Washington, New York and Chile. The aromas and flavors can be plummy, chocolaty, and even redolent of tea leaves. It is often blended with Cabernet Sauvignon although it is the most prevalent grape variety in Bordeaux.
